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The 24th International exhibition of equipment for milk and dairy production DairyTech at Crocus Expo
The 24th International exhibition of equipment for milk and dairy production DairyTechhttps://, the only exhibition in Russia showcasing equipment, technologies, and services across the entire value chain of the dairy industry from production, processing of raw materials and dairy ingredients, to packaging and transportation of finished products, has will be held January 27 through 29, 2026 at Crocus Expo.
To date, more than 130 companies from 8 countries have confirmed their participation - Russia, the Republic of Belarus, Austria, India, Poland, Italy, Turkey and China. Among the exhibitors are industry leaders with the largest stands: Packaging Systems, Alfa L Service, Tauras-Fenix, HAUS, Process Engineering, Kieselmann and others. Among the participants are more than 20 new companies that will present fresh technological solutions for the processing of the dairy and meat processing industries.
The exposition is represented by 15 thematic sections covering all stages of the production of dairy and meat products:
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Equipment for milk reception
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Equipment and technologies for milk processing
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Equipment and technologies for meat processing
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Ingredients and ferments for dairy products, drinks
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Equipment and technologies for ice cream production
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Cooling and freezing equipment
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Packaging equipment and technologies
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Marking equipment
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Ready packaging and labels
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Bottling equipment and technologies
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Programs (software) and production automation tools
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Auxiliary equipment and products, spare parts
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Quality audit equipment
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Cleaning and sanitary equipment
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Service and engineering for food manufacturing.
This will allow industry specialists to select comprehensive solutions for the modernization and development of enterprises in three days.
A business program in two open halls: practical cases, lively discussions, and meetings with industry leaders. The program's partners are key industry associations and scientific institutes, including Soyuzmoloko, the National Union of Meat Processors, the Association of Meat Processors, and the Union of Food Ingredients Producers. A growing meat processing sectionsessions and discussions on key industry issues, partners from the meat sector, and a planned meat tasting area (if you produce meat products or ingredients, this is your chance to show them in action!).
DairyTechs multifaceted approach ensures attendees gain a well-rounded experience. Beyond networking and exhibitions, the events business agenda includes tailored sessions designed to address specific industry challenges. These programmes are curated to provide both theoretical knowledge and practical strategies, making them invaluable for attendees seeking solutions to complex issues.
Workshops and panel discussions offer a deeper understanding of critical topics, equipping participants with strategies to navigate complexities. The focus extends to areas like operational efficiency, sustainable practices, and leveraging technology for growth. This holistic approach ensures DairyTech 2026 remains a key resource for businesses seeking to stay ahead in an evolving market.
Register online and get your free ticket to the exhibition using the promo code CROCUS.
See you at Crocus Expo!
- 17.12.2025
