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The 30th Anniversary International exhibition for equipment, technologies, raw materials and ingredients for the food processing industry AGROPRODMASH 2025 is open
The 30th Anniversary International exhibition for equipment, technologies, raw materials and ingredients for the food processing industry AGROPRODMASH-2025 has been opened today September 29 at Crocus Expo.
Agroprodmash has a great number of advantages and is unique because it showcases equipment, technologies and solutions for every step of food production and distribution from manufacturing of raw materials and ingredients to production of final products, packaging, quality control, refrigeration, storage, and logistics.
853 companies (615 of them are Russian; 238 are foreign with China leading the list with 144 exhibitors, and TurkeyThe exposition space comprises more than 55 000 sq m. with 27, Belarus with 23 and Italy with 18 following it) participate in the project.
The exhibition presents equipment, technologies and ingredients of leading companies from Russia, Austria, Belgium, Germany, Egypt, India, Iran, Spain, Italy, Kazakhstan, China, the Republic of Belarus, the Republic of Korea, Malaysia, the Netherlands, Poland, Serbia, Thailand, Turkey, France, the Czech Republic, Switzerland.
Types of products on display: food and beverage equipment, packaging and filling, refrigeration, storage, measuring and control, weighing equipment, ingredients, automation, AI, IoT and robotics solutions, food safety, sanitation and hygiene, components, recipes and technologies, R&D, solutions for construction and reconstruction of food industry facilities, recycling and disposal of waste.
Thematic sections:
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Equipment for processing meat, poultry, fish; casings; refrigerating and freezing equipment
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Packaging solutions; automation; storage, weighing and measuring equipment; sanitation and hygiene; food safety; waste recycling; accessories
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Confectionery and bakery equipment; equipment for the production of dairy products, ice cream; bottling and beverage production; processing of vegetables and fruit
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Ingredients
The conference programme will offer various relevant forums and special sessions with government, science and business representatives. The agenda includes current issues of meat processing, dairy, confectionery and bakery industries, ingredients, digitalization and robotics, and refrigeration technologies.
The programmes key event will be the Forum on Food Processing Machinery, organised by the Rosspetsmash Association.
More about the business program >>
Register online to attend the event free of charge.
See you September 29 through October 2 at Crocus Expo!
- 29.09.2025
